New hotel opens on West End Avenue in Nashville


Hilton announces the opening of the highly anticipated Conrad Nashville, marking the debut of the Conrad Hotels & Resorts brand in Music City on June 29. Located in the heart of Midtown, steps from Music Row, the incredible 234-room hotel features 24 stylish suites, five wellness rooms, an expansive fitness center, three dining experiences curated by Blau & Associates, a chic poolside retreat and 17,000 square feet of stylish meeting and event space, creating a paradise for well-traveled guests seeking world-class accommodations and access to major Nashville tourist attractions.

“With an emphasis on bold design and intuitive service, Conrad Nashville gracefully blends urban sophistication and understated elegance to create a luxury retreat amidst the hustle and bustle of the city,” said Martin Wormull, Managing Director of Conrad Nashville. “We are thrilled that our guests are discovering this unprecedented hospitality experience.”

Capturing the spirit of Music City through design, culinary and artistic offerings, Conrad Nashville anchors the destination’s newest mixed-use development, Broadwest.

Matthew Schuyler, Chief Brand Officer, shares, “The opening of Conrad Nashville marks the third Conrad property to open so far in 2022, and the second in North America, following the acclaimed Conrad Tulum. The prime location gives travelers access to all the city has to offer, while the design and amenities offer a chance to connect with the hotel. Nashville’s hotel market is growing exponentially, and Conrad Nashville is reigniting Hilton’s vibrant commitment to the destination, with multiple portfolio properties and brands open through 2024.”

Interior design by award-winning firm Champalimaud Design fuses Tennessee inspirations with modern touches to set the scene for the Conrad Nashville. The bold, contemporary design references the scale and flow of classical architecture while exploring the theme of music made visible through rhythm, variation and materiality. Upon arrival, guests are greeted by a double-height lobby anchored by a breathtaking spiral staircase with a satin brass balustrade inspired by musical instruments, inviting the ultimate “see and be seen” moment for those who descend from Conrad Nashville’s second-floor meeting and celebration spaces.

Throughout the hotel, local artwork is prominent and blends with a rich palette of dark woods, brass, bronze, and neutral tones to capture the essence of Nashville’s warm, contemporary spirit.

Spacious guest rooms and suites offer an area unmatched in Nashville, from an average 450 square feet up to the 3,000 square foot Grand Suite, which features three bedrooms, a generous living room, freestanding bathtub, dining table for 10, a movie theater and butler’s pantry. Each of Conrad Nashville’s sophisticated bedrooms feature large headboards, custom wall sconces and spacious wardrobes. Guests can relax in luxury with soft Italian linens from Frette, marble bathrooms with double sinks, private toilets, rain showers and incredible amenities from Swedish brand Byredo, and a minimum HDTV 55-inch with state-of-the-art in-chamber controls. . All suites at Conrad Nashville offer balconies, full-size walk-in closets, and lavish soaking tubs, providing the ultimate urban escape.

Wellness rooms, a standout feature of the property, are designed for the fitness-conscious traveler. Each room includes a Peloton bike, Echelon Reflect fitness mirror, a variety of free weights, a yoga mat, and a minibar offering healthy alternatives. The rooms also offer an AtmosAir purification environment and an elevated aromatherapy bathroom experience by ZENTS.

The kitchen at Conrad Nashville is led by Executive Chef Dwayne Edwards, with the hotel’s main restaurant, Blue Aster, named after the Tennessee wildflower, offering an innovative twist on modern Southern cuisine. Blue Aster’s seasonal menus focus heavily on a farm-to-table approach, sourcing ingredients from local and regional suppliers and farms, as well as a selection of fresh seafood and a variety of steaks. of local ranches. With an elegant dining room and sidewalk-level terrace, Blue Aster serves breakfast, lunch, dinner and a signature weekend brunch, with specialties such as hot stone ahi tuna, King Crab Chitarra Pasta and Mac and Cheese Waffles. The Lounge at Blue Aster offers a refined, contemporary space to enjoy fine champagnes, signature Southern cocktails and exceptional wines from its 2,500-bottle wine cellar, making it the perfect destination day or night. The lounge also offers an afternoon tea service with international teas, quintessential tea sandwiches, scones and delicate pastries.

On the third floor of Thistle & Rye, guests can enjoy live music, an indoor-outdoor bar, a large patio, and windows overlooking bustling downtown Nashville. The menu for this beverage-centric concept also features globally inspired small plates, such as candy cane shrimp skewers, pork belly bao buns and pomegranate-glazed lamb kofta, as well as only accessible classics, including Nashville’s famous hot chicken sliders and fresh lobster rolls. Exclusive to hotel guests, the Conrad Nashville’s Pool Deck is inspired by the menu at Thistle & Rye, as well as homemade ice cream and gourmet gelato.

A lively venue for weddings, meetings and events, the Conrad Nashville combines elevated aesthetics and attention to detail to make every occasion special. The hotel’s 17,000 square feet of meeting and event space is designed with guests in mind, featuring a refined backdrop of floor-to-ceiling windows and a bright, contemporary palette. The 6,370 square foot Conrad Ballroom and its adjacent 4,000 square foot outdoor terrace are the most notable venues of the eight event spaces. Complete with on-site catering and dedicated event planners, every event at Conrad Nashville is sure to impress.

For more information or to make a reservation, please call 615-327-8000 or visit


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